I will begin where I left off, even though that was two weeks ago!
Monday, May 10, I woke up at 5:30 am, finished packing all of my stuff and said good bye to my family. They all woke up early to see me off and Mama made me breakfast with extra toast and chai with extra tangawizy (ginger) which she knows I really like. That was the last time I will probably ever see them. They were really nice to me and I loved staying there.
I walked up to the main road (it was about 6:15ish by this time, maybe 6:30) and caught a dalla dalla. I took it to the bus stand, from where I walked to the Dar Express stand. The Dar Express is a coach bus that travels from Arusha to Dar (and the other way around as well). I got on and found my seat and the seats for everyone else (they didn't get on until Usa river). Around 8am, the bus left and headed down Nairobi-Moshi road towards Moshi. Thirty minutes into the drive we passed Usa River where Genevra, Poppy, Sam, Alec and Eloi got on and met me. We then passed the next 9.5 hours driving past fields and mountains. Near the end of the trip I was fairly dead. I had bought bottles of water out the window a few times, but it was really hot and we had been sitting for a very long time. We managed to occupy most of our time by reading, sleeping and playing cards, but those only last so long.
Finally we made it into Dar. Eloi, who is Alec's host brother found us a taxi and we piled in, headed to what we lovingly called our "Dar Crib." Alec's host father has another son who lives in Dar, and conveniently, owns a hotel. Because of this, we got a super awesome deal on a two bedroom suite with a kitchen (for five people granted, but we don't mind sharing beds, especially when its cheaper for us!). We hung out there for the evening and didn't do very much, surprisingly, sitting on a bus for more than ten hours is exhausting.
The next morning, Tuesday, Eloi met us at our hotel room and we headed out through the city. Eloi came to Dar with us because he had a job interview there. But he offered to play tour guide as well. He walked us through Dar and I was shocked at how much it differed from Arusha. Dar is a large metropolitan area, its dirty and filled with people and has nonstop traffic jams. We walked all the way to the port in about 30 minutes. Despite it being the largest city in Tanzania, its still relatively small compared to what we would normally consider a really large city.
At the port we had to decide which ferry to take. This is somewhat complicated in that you can take a slow ferry (5 hours ish) for really cheap or a really fast ferry (2 hours ish) for really expensive, or you can go somewhere in the middle. But then, some of the ferries only travel at certain times, some are air conditioned, some have really nice seats, there's all sorts of things to consider. We ended up taking the Flying Horse, the relatively slow ferry (4 hours). Because I have a residency permit (because I have been here for so long and was working here), I got a really good deal (paid less than half of what they normally charge foreigners). We had to wait an hour for it to leave, but it didn't rock very much (which is good bc I get sea sick) and the ride was really beautiful, so it wasn't so bad to take our time getting to Zanzibar.
Coming up to Stone Town, as the ferry pulled into port, I was reminded of an Arabic city. The Arabs controlled Zanzibar for a very long time and the influence is quite obvious. Zanzibar feels like a completely different country than anything else I had previously experienced in Tanzania. We got off the ferry and were met by Aliman, one of Eloi's friends who lives in Stone Town. He took us to St. Monica's hostel, located in this cool old building, next to the Anglican cathedral and the old slave market. The five of us decided to share a triple room (so that it would be cheaper). After we'd unloaded our bags, Aliman took us to the beach so that we could go swimming in the Indian Ocean.
This was my very first time swimming in the Indian Ocean. It was really warm and so blue. I loved it. Next to where we were swimming a bunch of teenagers were hanging out and doing really cool back flips and other acrobatics on the sand between these huge tires. We watched them for awhile. Aliman left us then. We stayed until sunset, walking down along the beach until we got to Forodhani Gardens, an open area next to the port. There, the beach ends and a huge wall has been built.
We went back to our hostel, changed into real clothing then headed out for dinner. We went back to Forodhani Gardens. At night, street vendors line up their tables there and sell all sorts of food. It's really cheap and really good. We ended up eating dinner there everynight we were in Stone Town. Most of the street vendors sell fish kebabs. They're fishermen that go out in the morning to catch their fish, then they cut it up and grill it for us to eat at night ;-) That first night I ate a piece of coconut naan (there's a lot of Arabic and Indian influence not only in the way of life on Zanzibar but also in their food), along with a kebab of mahi mahi with tamarind sauce and some salad. Some vendors sell sugar cane juice with lime, but since I don't like sugar cane, I figured I wouldn't like the juice either and didn't try any. Another phenomenon of the gardens, is the Zanzibar pizza. This was our dessert for the evening.
When we first walked up to one of the Zanzibar pizza tables, all we saw were little balls of dough. But we watched as what turned out to be our favorite vendor- we bought food from him every night, transformed these little dough balls into complete deliciousness. First the dough is rolled out to be really really thin (its sort of like pastry dough), then a smaller piece of flattened dough is dropped onto a hot greased frying pan, just as soon as it begins to bubble up, the man removes it and sets it on top of the larger flattened piece. This is where the toppings are added. The traditional one is beef. Chopped beef, vegetables, mayonnaise, sliced peppers, and white cheese. The two that we really liked were nutella & banana, and nutella & mango (this was my favorite). The man then folds the whole thing up into a giant square. This is then placed onto the hot, oil filled frying pan. The thing is fried until both sides are fairly brown. After being removed from the pan it is then chopped into little squares and various toppings are placed on top (for the meat ones, ketchup and sliced cabbage, for the sweet ones, chocolate sauce and condensed milk). They were so good, really filling, and cost less than a dollar ;-)
After dinner we headed down the road to Freddie Mercury's. This would be the same Freddie Mercury from Queen, turns out he was born on Zanzibar!
The next morning, Wednesday,we went on a spice tour. Zanzibar is known for its wonderful spices and we wanted to see what it was all about. We were picked up at 9 from our hostel, along with two more people that were staying at our hostel, an American woman from Canton, Ohio (yay! This was very exciting) and a friend of hers from Uganda. We had to drive about 40 minutes into the middle of the island to get to the spice plantations. We then got out of the car and followed our guide who explained the various spices as we passed them. We walked until about 12:30, seeing cloves, cinnamon, cardamom, peppercorn, vanilla, coffee, jambo fruit, jack fruit, oranges, grapefruits the size of my head, nutmeg (which looks soooo cool), rice fields, mangos, coconuts, lemongrass and more things that I can't remember right now. It was so cool. Every time we found a new plant he would pick some up and we could eat it and smell it. It was sweet.
From the spice tour we went to explore the Kidichi baths. These are old Persian baths that a sultan had built for his wife. They were pretty small and it didn't take much time to go through them, but it was interesting to see. We wandered around them for a bit and the caretaker explained what each of the rooms was used for.
Then they fed us lunch made from many of the spices we had just seen. We had pilau (they eat this in central Tanzania as well, rice with cloves and cinnamon and vegetables and sometimes meat), mchicha (also typical Tanzanian, steamed nightshade), a curried vegetable sauce, and chapatti.
After that it was beach time! We went to Mangapwani, a beach just north of Stone Town by about thirty minutes. There wasn't much beach, apparently you can only go swimming there during low tide, because the beach completely disappears when the tide comes in. But there were little tables built into the sand to put our stuff on to keep it from getting wet as the tide came in. The beach was utterly beautiful. We swam for a few hours and watched as the tide crept ever close to the rocks and our stuff. Around 4 we headed back to Stone Town.
Because we were staying at St. Monica's we were able to tour the old slave market for free. This was really exciting. We got a tour from the supervisor himself, an older man named Christopher who had given tours to many important people before (and he told us about every one of them), the mayor of Glasgow, the Bishop of the Anglican Church, and many more. He also thought that he looked like Morgan Freeman (this was maybe true, if you squinted your eyes, and it was kind of dark out). He took us into the holding cells underground where they used to hold the slaves waiting to be sold. The rooms were tiny and would hold upwards of fifty people. There was a trench in the middle of the room for waste. It used to be open to the ocean so that when the tide came in it would wash everything away with it. At least they tried to keep things hygienic. Christopher told us that small children were frequently washed away by accident though.
After going through and seeing where the slaves we kept, Christopher showed us the Anglican church which was next door. This was really pretty and looked different than many churches that are typically seen in Europe. There was definitely some Eastern and Arabic influences, lots of red colored things and gold leaf everywhere.
Dinner for the evening was once again at Forodhani Gardens, I ate a falafel, a shark kebab, and a barracuda kebab (shark is actually pretty good to eat, I would never have thought that) and once again a mango nutella Zanzibar pizza for dessert. After dinner we wandered down the beach the other direction from that which we had gone the night before. We made it to Livingstone's (Dr. Livingstone first starting taking actions to stop slavery while in Zanzibar) which had tables on the beach. It was cool to hang out and dig our toes into the sand. We played cards for awhile and almost didn't back in to the hostel (they bolted the doors at midnight), we had to knock for awhile and wake the guard up to let us in even though it was just 12 when we got back.
Thursday we woke up rather early and decided to do a bit of shopping. We packed up our bags, checked out of the hostel, and left our bags in their storage room. Then off to explore the shops, the large market (with meat, fruits and vegetables, spices, and all sorts of things), and to buy some things to head north (which doesn't have the assortment of shops that are in Stone Town). We also went to the House of Wonders, which holds artifacts from throughout Zanzibar's history, including dhows, mtepes (Swahili wooden boats made without nails!), jewelry, furniture, etc. The building itself was very cool in itself. It's very large and massive and is the largest on Zanzibar. It was built by a sultan in 1870 as a ceremonial palace. The doors on the front are the largest carved doors in East Africa. From the top of the building we could see most of Stone Town, and all of the port. It was a great view.
Around noon it was time to go collect our bags from the hostel and head off to Kendwa, a particularly touristy area at the northern tip of the island that is known for its beautiful beaches.
We had decided to take a dalla dalla, as it would only cost us 2,000 Tsh a person ($1.35 ish). We walked to the dalla dalla stand and found a man who was willing to show us where the Kendwa dalla dallas were. The dalla dallas in Zanzibar are very different from those on the main land. These are more like pick up trucks, with extended truck beds, decorative side pieces, and roofs over them and an open back. Check out Picasa for a better idea of what I'm talking about. We shoved into the back of one with two other mzungos (from Denmark? I think?) and a ton of Tanzanians. We were so cramped. I couldn't feel my toes about an hour in. The ride began very pleasantly. But once it began to rain the driver stopped and put this large blue top over the open sides and back. It immediately got very humid and warm, not to mention, we could no longer see where we were going and were all bathed in a thick blue light.
I believe the whole journey took about 3 hours. I'm not quite sure, but it felt like forever. Tenacious D, aka Jack Black, has a song in which he references Zanzibar, and conveniently, every one of us has this song on our iPods, so near the end, when we were all going crazy, we listened to this song all at the same time and sang outloud to it. I'm sure the Tanzanians thought we really were insane.
About 30-40 minutes before our destination, in the midst of torrential down pour, we heard a large "bang." Turns out one of the tires had burst. We stopped, the driver looked at it, thought about it, then got back into the dalla dalla and we headed off down the road again, with a tire that was essentially a thick rubber piece draped over some metal at this point. Obviously we drove a lot slower at this point, so it took even longer to get there than we had been thinking.
Finally though we made it to the stop for Kendwa. It wasn't the last stop for the dalla, as Nungwi, which is just up the road, is at the very tip, while Kendwa is just close to the tip of the island. The stop for Kendwa didn't look very promising when we got off. It was a dirt track venturing off into some fields, no ocean in sight. There were a few cows, but that was it. We had no clue how far away Kendwa actually was, but we began to trudge down the road.
I can't find a good stopping place and this blog has gotten long. I will continue the adventure in the next post.